Household Oven Selection Guide
1. Type purchase
The simple electric oven can automatically control the temperature, and the price is cheaper, but the baking time should be manually controlled, which is suitable for the general family. If you choose a high-grade household electric oven that can be controlled by temperature, time and power, it is not only convenient but also safe and reliable.
2. Power selection
: The power of the electric oven is generally between 500 and 1200W. When purchasing, first consider the capacity of the meter used in the home and the carrying capacity of the wire. Secondly, if the family is small and does not often bake food, you can choose 500 ~ 800W; if the family has a large population, and often grill large foods, you should choose 800 ~ 1200w.
3. Purchase considerations
1) Appearance inspection: the paint on the outer surface should be uniform, bright and bright, no peeling, no dents or severe scratches. The door switch is flexible, tight and seamless, and the window glass has good transparency. All kinds of switches and knobs are beautiful in appearance and fine in processing. The dial is clear and easy to operate. Counterfeit and shoddy products often use counterfeit trademarks and packaging, or impersonate the assembled products as original imported products. The box body is uneven, rust spots, rough appearance, various switches are not flexible, and the functional effects are not obvious. After power-on, the temperature rises slowly. Less than standard requirements. 2) Check if the random accessories are complete: such as handle forks, baking trays, grilled nets, etc. 3). Power plug: The wiring should be firm, the grounding wire is intact and there is no contact failure.
4. Power-on test
First check if the indicator light is on, change the position of the power selection switch, and observe whether the upper and lower heating elements are working properly.
5. Constant temperature performance check
The temperature adjustment knob can be adjusted to 200 degrees, the double tube can work for about 20 minutes at the same time, and the oven temperature should reach 200 degrees. Then the oven can be automatically powered off and the indicator light goes out. If the above requirements are met, the thermostatic performance is good, otherwise it is not normal.
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